Slow Cooked Chicken Cacciatore with olives and Corn Cous Cous

Votes: 0
Rating: 0
You:
Rate this recipe!

Print Recipe

Slow Cooked Chicken Cacciatore with olives and Corn Cous Cous

Votes: 0
Rating: 0
You:
Rate this recipe!

Print Recipe
Prep Time: 15minutes

Cook Time: 1hour

Servings: people Unit of measure:
Ingredients
  • 375 g FODMAPPED Red Wine + Italian Herb Pasta Sauce 375g = 1 pack
  • 800 g Chicken thigh fillets halved
  • 1 tbsp Olive Oil
  • ½ cup Stuffed Green Olives or Kalamata Olives
  • 1 sml Red Capsicum sliced
  • cups Corn Cous Cous
  • 1 tsp Olive Oil additional
  • 1 cup Boiling Water
  • 2 tbsp Fresh Basil finely chopped
  • 1 Lemon zest
  • Basil Leaves to garnish
Ingredients
  • 375 g FODMAPPED Red Wine + Italian Herb Pasta Sauce 375g = 1 pack
  • 800 g Chicken thigh fillets halved
  • 1 tbsp Olive Oil
  • ½ cup Stuffed Green Olives or Kalamata Olives
  • 1 sml Red Capsicum sliced
  • cups Corn Cous Cous
  • 1 tsp Olive Oil additional
  • 1 cup Boiling Water
  • 2 tbsp Fresh Basil finely chopped
  • 1 Lemon zest
  • Basil Leaves to garnish
Instructions
  1. Heat oil in a heavy based ovenproof pan over a medium heat and brown chicken thigh fillets on both sides.
  2. Add the capsicum and stir-fry 2 minutes.
    start timer
  3. Add the FODMAPPED Red Wine + Italian Herb Pasta Sauce and olives, cook stirring until sauce begins to boil.
  4. Reduce heat and simmer over a low heat 45- 50 minutes until meat is tender.
    start timer
  5. Place the corn cous cous, additional olive oil, lemon zest and boiling water into a bowl, mix well. Cover with a tight fitting plate or cling wrap and allow to rest 10 minutes.
    start timer
    Add sliced basil leaves and fluff with a fork.
  6. Serve Chicken Cacciatore with corn cous cous and garnish with basil leaves.
Recipe Notes
Corn cous cous maybe replaced with rice, potatoes or gluten free pasta or gluten free cous cous.

Recipe Image
THIS RECIPE IS MADE USING
FODMAPPED Red Wine + Italian Herbs Tomato Pasta Sauce
Meal Planner
More Recipes

Roast Pumpkin, Spinach + Feta Risotto

Roast Pumpkin, Spinach + Feta Risotto Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe Roast Pumpkin, Spinach + Feta Risotto Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe Prep Time: Cook Time: 3minutes Servings: Serves Unit of measure:MetricUS Imperial Ingredients 500 g FODMAPPED Roast Pumpkin, Spinach + Feta Risotto 500g =…

Low FODMAP Diet Recipes – Lamb Kofta Balls with Spiced Roast Pumpkin Soup

Lamb Kofta Balls with Spiced Roast Pumpkin Soup Votes: 2 Rating: 3.5 You: Rate this recipe! Print Recipe Lamb Kofta Balls with Spiced Roast Pumpkin Soup Votes: 2 Rating: 3.5 You: Rate this recipe! Print Recipe Prep Time: 10minutes Cook Time: 15minutes Servings: people Unit of measure:MetricUS Imperial Ingredients 500 ml FODMAPPED Roasted Pumpkin +…

Low FODMAP Diet Recipes – Pasta with Slow Roasted Vegatables

Pasta with Slow Roasted Vegetables Votes: 4 Rating: 3 You: Rate this recipe! Print Recipe Pasta with Slow Roasted Vegetables Votes: 4 Rating: 3 You: Rate this recipe! Print Recipe Prep Time: 2minutes Cook Time: 8minutes Servings: Unit of measure:MetricUS Imperial Ingredients 375 g FODMAPPED Slow Roasted Vegetable Pasta Sauce 375g = 1 pack Gluten…

Saucy Chicken Pasta

Saucy Chicken Pasta Votes: 3 Rating: 3.33 You: Rate this recipe! Print Recipe Saucy Chicken Pasta Votes: 3 Rating: 3.33 You: Rate this recipe! Print Recipe Prep Time: 10minutes Cook Time: 15minutes Servings: Serves Unit of measure:MetricUS Imperial Ingredients 200 g FODMAPPED Red Wine + Italian Herbs Tomato Pasta Sauce 200g = 1 pack250 g…

All Recipes