Pasta with Red Wine + Italian Herbs

Votes: 3
Rating: 4
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Rate this recipe!

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Pasta with Red Wine + Italian Herbs

Votes: 3
Rating: 4
You:
Rate this recipe!

Print Recipe
Prep Time: 2minutes

Cook Time: 8minutes

Servings: serves Unit of measure:
Ingredients
  • 375 g FODMAPPED Red Wine + Italian Herb Pasta Sauce 375g = 1 pack
  • Gluten free low FODMAP pasta
Ingredients
  • 375 g FODMAPPED Red Wine + Italian Herb Pasta Sauce 375g = 1 pack
  • Gluten free low FODMAP pasta
Instructions
  1. Simply cook your favourite low FODMAP pasta.
  2. Pour pasta sauce into a medium saucepan. Heat over med/high heat for 1-2 minutes, giving it a regular stir.
    start timer
  3. Pour over your cooked pasta, stir through and enjoy!
Recipe Notes
You might also like to saute 200g of lean diced chicken or lean beef mince in a large frypan until cooked or heat canned tuna in a frypan until warmed. Add pasta sauce and cooked pasta as above.

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THIS RECIPE IS MADE USING
FODMAPPED Red Wine + Italian Herb Tomato Pasta Sauce
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